Description
Our Mutton Paya is a traditional delicacy slow-cooked for hours until the trotters are melt-in-your-mouth tender. The rich, flavorful gravy is made with onions, tomatoes, ginger, garlic, and a special blend of spices. Garnished with fresh coriander, green chilies, and ginger julienne. Served with lemon wedges. A hearty and soul-satisfying dish best enjoyed with naan or paratha.
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